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The Perfect Slider
It's a slider showdown! Star Chef John Tesar visited the Good Day kitchen to share some tips on how to make the perfect slider.
DALLAS - Chef Josh Ozersky earned a Michelin Star in 2022 from Knife & Spoon at the Ritz Carlton Grand Lakes in Orlando.
He's in town for the 15th annual Burgers + Burgundy event and a slider showdown featuring chefs from around the city showcasing their finest burger creations.
All sliders will be paired with fine wines, and there will be high-end prizes raffled off throughout the night, benefitting organizations such as DIFFA, which provides support for those living with AIDS.
The gourmet affair happens next Thursday night at the Village Dallas on the Glen Lawn.
Ozersky Burger
This slider is a tribute to the late food writer and dear friend, Josh Ozersky.
- 1/2 pound 44 Farms ground beef
- Thinly sliced red onions
- American cheese
- White bun
Pimento Burger
- 1/2 pound 44 Farms ground beef
- Pimento cheese
- Grilled red onions
- Lettuce
- Tomatoes
- White bun
The Magic
- 1/2 pound 44 Farms ground beef
- Cheddar cheese
- Red onions
- Lettuce
- Tomatoes
- Applewood smoked bacon
- English muffin
LINKS:
www.JohnTesar.com
www.diffadallas.org/burgers